Indonesian Salad Recipe

Indonesian salad is one of the most famous salads in Indonesia. This salad combines white cabbage, red cabbage, corn, peas, ham, carrots, and Pickled cucumbers.

Best Carrot Salad Recipe | Easy and Delicious

Today we will make carrot salad, a refreshing salad for hot summer days when you want a chilled salad that is also hearty enough to fill you up.

Indonesian Salad Instructions

Step 1

Cut the white and red cabbage into thin slices. Cut the Pickled cucumbers into thin pieces like cabbage.

Step 2

Cut the chicken lunch meat into thin slices and add it to the bowl with Pickled cucumbers.

Step 3

Pour the canned peas and corn into a colander to drain, then add to the bowl.

Homemade Corn Salad Recipe | Easy and Delicious

Today we are going to make corn salad, which is a perfect side dish for anything grilled. This is a nutritious and colorful salad, and you can easily make it ahead of time.

Step 4

To make the salad dressing, combine the salt, black pepper, and mayonnaise, then add to the bowl and mix well.

Step 5

Peel and grate Carrot, and add it to the salad. Cover the bowl and refrigerate for an hour until the salad is ready.

reference: Salad Andonezi